Mild, crisp chayote with light, refreshing flavour.
About This Product
Grown in Pyin Oo Lwin’s cooler climate. Pale green skin with firm, juicy flesh. Subtle taste that absorbs flavours well in cooking.
Use & Storage
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Best for: stir-fries, soups, salads, light curries
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Peel if desired and remove seed if mature
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Store in the refrigerator
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Use within a few days for best freshness
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