Salsa Roja – 120ml
Smoky red salsa with layered chilli heat.
About This Product
A smoky red salsa made with dried morita and pasilla chiles, slow-cooked tomatoes, garlic and onion. Rich and layered, with a gentle heat that lingers. Produced in small batches in Paula’s kitchen.
Use & Storage
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Best for: grilled meats, mushrooms, eggs, quesadillas, burritos
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Keep refrigerated
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Consume within 5 days of opening
Ingredients: Tomatoes, water, white vinegar, dried morita chiles, dried pasilla chiles, onion, garlic, salt, oregano
Salsa Verde – 120ml
Bright green salsa with tangy, lively heat.
About This Product
A bright green salsa made with tangy green tomatoes and dried guajillo and chile de árbol. Fresh and sharp with lively heat, balanced by garlic and onion. Produced in small batches in Paula’s kitchen.
Use & Storage
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Best for: pork, seafood, eggs, beans, roasted vegetables
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Keep refrigerated
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Consume within 5 days of opening
Ingredients: Green tomatoes, water, white vinegar, dried guajillo chiles, dried chile de árbol, white onion, garlic, salt